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Today's Features

  • Since 1973, Santa Fe architect Richard Dorman has collected photographs of narrow gauge railroads in New Mexico and Colorado. He donated the collection of more than 25,000 pictures to the Friends of the Cumbres & Toltec Railroad in 2006.

  • Two Los Alamos authors will sign their books from 6 to 7:30 p.m. Thursday at Otowi Station Bookstore. Darla Graff Thompson will sign “erratic, ecstatic, et cetera,” her collection of poems and images of her sculpture, and Andi Kron will sign “Freewheeling at 50: Tales of a Mid-Life Bicycle Crisis.”

    The two shared their thoughts on writing and creativity.

  • Perhaps it seems as though paper is taking a backseat to PDF’s and e- books are flourishing while conventional books collect dust on shelves, but the art of making a book is far from being lost or dead. Read more in this week's Kaleidoscope.

     

  • A full spectrum of activities is being planned for the Family Strengths Network’s Family Festival.

    Not only will there be a wide assortment of things to do, but the schedule will appeal to all ages.

  • If you missed Riverdance’s last tour stop in Albuquerque, don’t fret. Belisama Irish Dance Company and School present “Rhythm of Fire 2010” Saturday and Sunday at the James A. Little Theater.

    “Rhythm of Fire 2010” is a family friendly show featuring local dancers and musicians.

    “Rhythm of Fire 2010” features Belisama’s blend of high-energy traditional hard shoe and soft shoe dances and original choreography by director Adrienne Bellis and members of the dance company.

  • Perhaps it seems as though paper is taking a backseat to PDF’s and e- books are flourishing while conventional books collect dust on shelves, but the art of making a book is far from being lost or dead.

    For instance, Mesa Public Library is hosting an exhibit by Libros New Mexico Book Arts Guild, which started Monday and will run though March 26.  A reception and workshop on how to make a handmade book will be held from 1:30-3:30 p.m. March 13 at the library.

  • My puppy’s stalking snowflakes, back and snout forming a long, gray line against a wet, white yard. An hour ago she sat on the arm of the couch, her front paws on the carpet and my husband commented lovingly, “She looks like a vulture.”

    Sick people need puppies. I hope to be fully healthy by the time this column goes to print, but this past week I have been stuck at home coughing. I seem to have caught the same cold as everyone else, though it has hit me a little harder, maybe because I’m five-months pregnant.

  • A paradigm shift is occurring at Los Alamos Public Schools. This change is focusing on how students are graded. The old paper and pencil system is being tossed away in favor of an electronic grade book called Pinnacle. Read more about Pinnacle in tomorrow's paper.

  • This winter – like, let’s be honest, all hibernation seasons – has been entirely about food.

    Last month, the library put mozzarella and meatballs on the screen with “Big Night.” Before that, the film series served up “Fried Green Tomatoes,” “My Big Fat Greek Wedding” (complete with lamb for the vegetarians) and even a big, delicious slice of interracial politics in “Guess Who’s Coming to Dinner.”

    It’s enough to throw off anyone’s diet.

  • Fred Harvey, a food entrepreneur, grew disgusted with the poor quality “greasy spoon” restaurants found near all-western railroad depots in the 1870s.

    Harvey convinced the Santa Fe Railroad to let him test out his own food service ideas and in 1876 opened his first lunchroom at Topeka’s Santa Fe station.

    His formula was clean silverware, fresh tablecloths and napkins and good food served promptly by wholesome young women soon tagged with the name, the “Harvey Girls.”