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Restaurant Inspections 12-13-12

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The following restaurant inspection reports were provided by the New Mexico Environment Department.

Española

McDonald’s, 618 N. Riverside Dr.
Date inspected: Dec. 6, complaint
Violations: One high-risk violation for inadequate cooking/cooling — investigated complaint regarding raw chicken nugget served to customer. NMED representative and manager confirmed/witnessed the raw nuggets in box brought in to NMED. Staff was shocked. Discussed possible mishandling/cooking by removing from fryer (interruption of cooking process). NMED and manager observed fry cook fry nuggets and observed process, which is timed. Potentially possible that wrong fry basket was removed early from the frying process. It is possible that multiple baskets were in operation and removed early. Manager to address cooking/frying times with staff. Violation corrected. Temps OK, nuggets holding at 156-170 degrees. Refrigeration OK.
Note: Facility is old. Needs paint, sealing of cracks in backroom/storage area. Overall clean facility.
Status of establishment: Approved, no follow-up required.

Trujillo Farms (processor), 1027 Railroad Ave.
Date inspected: Dec. 5
Violations: None
Status of establishment: Approved, no follow-up required.

Santa Fe


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