The following restaurant inspection reports were provided by the New Mexico Environment Department.
Española
La Botana mobile unit, 111 Riverside Dr.
Date inspected: Aug. 9
Violations: One high-risk violation for contaminated equipment — sanitizer didn’t have any bleach. Corrected. One cup/one gallon.
Status of establishment: Approved, no follow-up required.
Tiendita, 1027 N. Railroad Ave.
Date inspected: Aug. 6
Violations: None
Status of establishment: Approved, no follow-up required.
Pojoaque
Roadrunner Café, Hwy. 84/285
Date inspected: Aug. 8
Violations: Four high-risk violations for contaminated equipment — bins have scoops inside. Corrected; Coke nozzle needs to be cleaned, has residue on it. Corrected; sanitizer > 200 ppm, corrected. One for storage — container needs lids. Corrected. Two moderate-risk violations for contaminated equipment — walls need cleaning, food items on them; cutting boards need to be replaced, not smooth. Have too many deep grooves, difficult to clean. Two low-risk violations, one for floors/walls/ceilings — flooring in kitchen area needs repair. One for ventilation/lighting — light fixture must have covering.
Status of establishment: Approved, no follow-up required.
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