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Restaurant Inspections 06-12-14

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Los Alamos
Viola’s, 1360 Trinity Dr.
Date inspected: April 29
Violations: None.
Status of Establishment: Approved. No follow up required.

Los Alamos County Police Department, 2500 Trinity Dr.
Date inspected: April 30
Violations: None.
Status of Establishment: Approved. No follow up required.

Sonic Drive In, 1605 Trinity Dr.
Date inspected: April 30
Violations: One low-risk violation. Dry storage on floor.
Status of Establishment: Approved. No follow up required.

American Legion Post No. 90, 1325 Trinity Dr.
Date inspected: April 30
Violations: One low-risk violation. Food handlers must wear hair restraints.
Status of Establishment: Approved. No follow up required.
Española
Triple S. Grocery, 514 Oñate
Date inspected: April 21
Violations: One high-risk violation. Hot holding not adequate, steamers did not hold enough hot water to keep pans hot, which was corrected at time of inspection. One low-risk violation. Food handler is not wearing hair restraints.
Status of Establishment: Approved. No follow up required.

Café Wha, 1318 S. Riverside Dr.
Date inspected: April 21
Violations: Two low-risk violations. Door must remain closed to keep insects and flies out. Permit not valid.
Status of Establishment: Approved. No follow up required.

Dosa Dosa, various locations
Date inspected: April 21
Violations: None.
Status of Establishment: Approved. No follow up required.

Anthony’s at the Delta, 233 Oñate
Date inspected: April 23
Violations: One moderate-risk violation. Thermometer not working inside walk-in refrigerator.
Status of Establishment: Approved. No follow up required.

Wal-Mart, various locations
Date inspected: April 22
Violations: Recall for Hickory Farms Chipotle Ranch sauce, taking off shelves.
Status of Establishment: Approved. No follow up required.

Blake’s LotaBurger, 914 Riverside Dr.
Date inspected: May 5
Violations: Five moderate-risk violations. Vents, grills and fixtures have dust, mold and grease. Back and screen door doesn’t seal well to keep out insects, flies and mice. Floor tiles need replacing and repair. Two low-risk violations. Walls and ceilings need repair. Not all food prep staff wearing hair restraints.
Status of Establishment: Approved. No follow up required.

KFC, 813 Riverside Dr.
Date inspected: May 5
Violations: One high-risk violation. Observed employee return to work station without washing hands. One moderate-risk violation. Hood, vent and fans are dusty and needs cleaning.
Status of Establishment: Approved. No follow up required.

Center Market — meat market, 745 N. Riverside Dr.
Date inspected: May 5
Violations: One high-risk violation. Disposable towels missing from hand wash sink, which was corrected at time of inspection. One moderate-risk violation. No sanitizer test kits present at three-compartment sink. Two low-risk violations. Food tiles need repair and replacement, cracks harbor dirt and soil from meat processing. Ceiling tiles need repairs.
Status of Establishment: Approved. No follow up required.

Center Market — bakery, 745 N. Riverside Dr.
Date inspected: May 5
Violations: One moderate-risk violation. Improper test kits present — quat vs. chlorine. One low-risk violation. Ceiling and wall tiles need scaling, repainting and cleaning.
Status of Establishment: Approved. No follow up required.

Dairy Queen, 1702 N. Riverside Dr.
Date inspected: May 5
Violations: Four moderate-risk violations. Hood vent system is extremely greasy and needs a thorough cleaning, also vent filters need to be replaced. Panels on or near hood system are greasy. Cutting boards need resurfacing or replacing. Home type appliance being used (George Foreman Grill), which is not ANSI/NSF approved for commercial use.
Status of Establishment: Approved. No follow up required.
Santa Fe
Santa Fe Baking Company, 504 W. Cordova Road
Date inspected: April 24
Violations: All high-risk violations corrected.
Status of Establishment: Approved. Follow up from earlier inspection. No further follow up required.

The Locker Room, 2831 Cerrillos Road
Date inspected: April 23
Violations: None.
Status of Establishment: Approved. No follow up required.

Laura’s Café, 1190 St. Francis Dr.
Date inspected: April 23
Violations: Three high-risk violations. All equipment shall be sealed or have a way to clean behind. All equipment must be decontaminated before use. Drain board, three-compartment sink, hand washing station and all other wet areas shall be sealed and water tight.
Status of Establishment: Approved. No follow up required.

Vinaigrette, 709 Don Cubero Way
Date inspected: April 23
Violations: The walls have been repainted by the prep area. Back door has been sealed.
Status of Establishment: Approved. Follow up from March 19. No further follow up required.

Steaksmith, 401B Old Las Vegas Hwy
Date inspected: April 24
Violations: All high-risk violations corrected.
Status of Establishment: Approved. Follow up from April 9. No further follow up required.

Adelita’s, 3136 Cerrillos Road
Date inspected: April 24
Violations: Five high-risk violations. Temperatures inadequate for cooked beef and pork, meat was destroyed. Employee restroom paper towel dispenser not operating correctly. Food items in refrigerator not dated. Pot on top of hand sink, which was corrected at time of inspection. Raw meat stored above cooked food, which was corrected at time of inspection. Three moderate-risk violations. Inadequate refrigeration in lower unit. Ventilation inadequate, heat accumulates in kitchen. Dish machine sanitizer not at proper ppm, which was corrected at time of inspection. Two low-risk violations. Floors have excessive particulate accumulation. Walls are chipped and peeling paint, open holes and gaps in ceiling.
Status of Establishment: Approved. No follow up required.

McDonald’s, 4001 Calle Lucia.
Date inspected: April 28
Violations: Paper towel dispenser still needs to be replaced.
Status of Establishment: Approved. Follow up from previous inspection. No further follow up required.

Second Street Brewery, 1814 Second St.
Date inspected: May 2
Violations: All high-risk violations corrected.
Status of Establishment: Approved. Follow up from March 27. No further follow up required.

Santa Fe BBQ, various locations
Date inspected: May 5
Violations: One moderate-risk violation. Cutting boards are scratched and need replacing.
Status of Establishment: Approved. No follow up required.

Todos Santos, 125 East Palace Ave.
Date inspected: May 5
Violations: Two moderate-risk violations. Thermometers are not available for the refrigeration units. Refrigeration surfaces are smeared with chocolate and need to be cleaned more often.
Status of Establishment: Approved. No follow up required.

Garduños, 750 N. Guadalupe St.
Date inspected: May 5
Violations: Two moderate-risk violations. Cutting board under counter refrigerator unit is still stained, new one will be placed on order. The chlorine test strips are not available. One low-risk violation. Replace four old looking dish baskets.
Status of Establishment: Approved. Follow up from April 21. No further follow up required.

Santa Fe Farmers Market, 1607 Paseo de Peralta
Date inspected: May 6
Violations: One moderate-risk violation. Quat test strips are not available.
Status of Establishment: Approved. No follow up required.