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Restaurant Inspections 01-16-14

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Española
Burger King, 701 Riverside Drive
Date inspected: Dec. 30
Violations: Two high-risk violations. Staff was not wearing gloves when inspector arrived, which was corrected immediately, however staff did not wash their hands before putting on gloves. One moderate-risk violation. Burger toppings were not at proper holding temperature, which was corrected at time of inspection. Two low-risk violations. Not all staff, including manager were not wearing hair restraints. Ceiling vents above fryer were moldy and dusty and in need of a thorough cleaning.
Status of Establishment: Approved. No follow up required.

Carniceria Ortega’s, 4011 Riverside Drive
Date inspected: Jan. 2
Violations: Complaint sent to inspectors. Two high-risk violations. No towels or soap at hand wash station. No labels on packages. Three moderate-risk violations. Permit is not posted on the wall. Beef left on the counter top. Blood all over meat grinder, slicer and on the floor and walls. One low-risk violation. No towels in restroom.
Status of Establishment: Follow up required Jan. 3.

Carniceria Ortega’s, 4011 Riverside Drive
Date inspected: Jan. 3
Violations: All violations corrected.
Status of Establishment: Follow up from Jan. 2. No further follow up required.
Santa Fe
El Malero push cart, Lincoln and San Francisco Streets
Date inspected: Dec. 31
Violations: Two high-risk violations. Sanitizer test strips were not available. Two moderate-risk violations. No food thermometer available. Must maintain temperature chart and checklist. One low-risk violation. Expired permit, not posted. Must have current permit posted by Jan. 9.
Status of Establishment: Approved. Follow up required Jan. 9.

Shell, 4061 Cerrillos Road
Date inspected: Dec. 31
Violations: Two high-risk violations. No sanitizing solution. Hand sink obstructed by work table. Both violations were corrected at time of inspection. One low-risk violation. Food prep area lighting needs base covering.
Status of Establishment: Approved. No follow up required.

Patina’s and Mescal Lounge, 4048 Cerrillos Road
Date inspected: Jan. 6
Violations: None.
Status of Establishment: Approved. No follow up required.

Subway, 2801 Rodeo Road, Suite B-9
Date inspected: Jan. 6
Violations: One moderate-risk violations. Vents and fans have dust build up.Top of bread warmer is dusty. Door handles have grime build up.
Status of Establishment: Approved. No follow up required.

Taco Bell, 1201 Cerrillos Road
Date inspected: Jan. 6
Violations: One high-risk violation. Ice from condensation or from a leak in the condenser unit is pooling onto food product and/or container. Ice is not a potable water source.
Status of Establishment: Approved. Follow up with Corrective Action Response by Jan. 17.

Panda Express, 3522 Zafarano Drive, Suite F1
Date inspected: Jan. 8
Violations: One high-risk violation. Food temperatures in in danger zone for front display line and some items in walk in. Two moderate-risk violations. Grill equipment has grease build up on all sides. Wood handle utensils are degraded and shall be made smooth, non-absorbent and cleaned.
Status of Establishment: Approved. Follow up with Corrective Action Response by Jan. 14.

Chuck Higgins LLC, 847 Ninita St.
Date inspected: Jan. 8
Violations: None.
Status of Establishment: Approved. No follow up required.

The Bistro at the Courtyard Marriott, 3347 Cerrillos Road
Date inspected: Jan. 9
Violations: One low-risk violation. Light cover cracked in food prep area.
Status of Establishment: Approved. No follow up required.

Calfoutis, 402 N. Guadalupe St.
Date inspected: Jan. 9
Violations: Two moderate-risk violations. Bulk food containers not labeled. Inaccurate temperature readings in refrigeration units. Two low-risk violations. Ice scoop not in proper container. Lights above prep area lack light protectors.
Status of Establishment: Approved. No follow up required.

Burrito Spot, 5741 Airport Road
Date inspected: Jan. 9
Violations: Two low-risk violations. Current permit not displayed. Raw meat and ready to eat foods need to be separated.
Status of Establishment: Approved. No follow up required.

Comfort Inn Santa Fe, 4312 Cerrillos Road
Date inspected: Jan. 9
Violations: Two moderate-risk violations. Thermometers were not available for refrigerator units. Each one must have a thermometer to monitor temperature. Test strips were not available to monitor chlorine concentration.
Status of Establishment: Approved. No follow up required.