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I recently read an article citing a study which claimed that obesity isn’t caused by food, but is in fact the result of endocrine disruptors run amok.
I never was very good at biology, but I do appreciate food science. Manic metabolic endocrine disruptors lacing our bodies with layers of supersized love handles? I love it when medical experts give me an excuse to suck down another slice of cheesecake.
Have you noticed how mayonnaise jars now come with extra wide openings? Rather than mixing the mayonnaise to make a dip, I think the idea is that you can just open up the jar and dunk in your pork rinds. Of course, before doing that, you’ll probably want to snack on some buttered bacon or maybe just chew on a slab of lard.
If you listen, you can actually hear the snap, crackle and pop of America’s arteries.
People wonder why America is getting fatter. Researchers are investigating the complex interactions between the pancreas, hypothalamus, adrenal glands, thyroid and pituitary gland with our digestive tract to determine what contributes to obesity.
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